Live With A Mission
  • Home
  • Books
    • Winning the War to Walk Worthy
    • Planning Your Life God's Way
    • From Eden to Patmos >
      • From Eden to Patmos Charts
  • About
    • BJMBC
    • CEP
    • How to Study the Bible Seminar
    • Winning the War to Walk Worthy Seminar
    • Planning Your Life God's Way Seminar
  • For Women
    • Women With A Mission--Blog
    • Your Ideal Day
    • Homeschooling
    • Time Management Resources
  • 40 Days Through the Bible
    • 40 Day Bible Reading Plan
  • Resources
    • For Pastors
    • Life Planning Tools
    • Life Planning Articles
    • Bible Study Resources
    • Spiritual Fitness Journal
    • Minor Prophets
    • Devotional Tools
    • For Women
    • Redeeming the Time During Lockdown
  • Blog

Push-In Pie Crust

9/29/2014

0 Comments

 
This is the easiest pie crust ever.  It is the only one I have time for at this juncture in my life.
I hate to admit it, but without this recipe my family would never eat pie.  
This is also a great recipe for the kids to make on their own!

1 1/2 cups all-purpose flour
2 Tbsp. sugar
3/4 tsp. salt
1/2 cup oil
2 Tbsp. milk


Place flour, sugar, and salt in an 8- or 9-inch pie pan.  Mix with a fork.  Add oil and milk.  Mix again, until all ingredients are combined.

Press dough into pan.  

**If using this crust for a pudding pie, bake empty pie shell in preheated oven at 425 degrees (F) for 10-12 minutes.  Otherwise, bake as directed for your pie recipe.
 

0 Comments



Leave a Reply.

    Archives

    November 2017
    April 2017
    January 2016
    March 2015
    November 2014
    October 2014
    September 2014

    Categories

    All
    Breakfast Foods
    Crockpot Friendly
    Dairy Free
    Desserts
    Gluten Free
    Main Dish
    Mixes
    Tips And Tricks

Powered by Create your own unique website with customizable templates.